HEALTHY TIPS

Jan 21 2008  | Views 90 |  Comments  (2)
1) ADDING GARLIC TO OUR DIET LOWERS BLOOD PRESSURE AND CHOLESTEROL AND HAS BLOOD-THINNING PROPERTIES... Expand

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  smilejoye posted 7 mnths ago



  suman agrawal posted 7 mnths ago

hi smilejoye!
garlic has the properties to control over BP disorders and it helps in liquidifying the blood,means it doesn't allow blood to be in clots.



  suman agrawal posted 7 mnths ago

hi smilejoye!
garlic has the properties to control over BP disorders and it helps in liquidifying the blood,means it doesn't allow blood to be in clots.




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